Avocado Facts For Everyone
The avocado fruit is one of the most popularly eaten fruit from around the world, the meaty/fleshy part of the fruit is the foundation for a lot of popularly eaten diets for a lot of people. Despite the popularity of this awesome fruit, a lot of people do not know any facts about avocado. They just know it as a meaty fruit with a hard, round seed inside of it. While others do know for a fact that avocados are a very healthy fruit to eat they do not know more than that. Whichever group you belong to, you have nothing to worry about because we have compiled a list of all the interesting avocado fun facts you might not know but need to know.
Just as avocados are fun to eat, so are these avocado facts fun to read.
The avocado fruit comes from the avocado tree with the scientific/botanical name Persea americana. It is a tree that is native to the Americas though has been transported to different parts of the world where they now cultivate the fruit in large commercial quantities.
Just as earlier stated in this article, we would be highlighting some of the most interesting facts about avocado, these fun facts about avocado would focus on things about the lovely green fruit that makes it one of the top favorite fruit for many people all over the world. If you are one of those who love avocados and can’t wait to read the facts scroll below to continue.
Fun Facts About Avocado
- Scientists believed the first avocados were seen 10,000 years ago in the tropical regions of Mexico, Guatemala, and the West Indies.
- Avocados have been known to have medicinal value.
- Avocado oil may hasten wound healing, which is another benefit for the skin.
- During the summer of 2017, when avocado toast was at its most popular, more than 3,000,000 pictures of avocado toast were posted to Instagram each day.
- Early spring and late winter are the peak avocado seasons.
- Peels and pits shouldn’t be thrown away. Use them to create a natural dye instead. Yes, boiling avocado peels and pits results in a startlingly delicate pink hue.
- Take that, bananas because of their higher potassium content, avocados are excellent for cardiovascular health.
- In reality, avocado is a fruit and not a vegetable.
- You can grow more avocado plants indoors by using the avocado pit again! Despite the fact that they won’t bear fruit, they will add some lovely greenery to your home.
- Hass, also known as avocado pear or alligator pear, is the most widely accessible variety of avocados.
- The largest producer of avocados is in which nation? Mexico!
- An avocado’s skin will typically become darker as it becomes riper. Although vibrant green skin may be eye-catching, an avocado is ripe for eating when it has murkier brown skin.
- The amazing avocado can be celebrated twice a year: National Avocado Day is on July 31. On September 16, National Guacamole Day falls on the same day as Mexican Independence Day. Use all of these justifications to rejoice!
- Avocado leaves are used in Oaxacan Mexican cooking to wrap meats and other foods before grilling, just as corn husks are used to wrap tamales. Use a non-toxic variety of avocado leaf that hasn’t been treated with chemicals if you want to give this a try.
- One Australian cafe offered an “avolatte,” a latte served in an avocado peel, as the ultimate “millennial gimmick.”
- The average American’s consumption of avocados has more than quadrupled in recent years.
- Super Bowl Sunday, which also happens to be the day when avocados are at their peak of growth, sees more avocado consumption than any other day of the year.
- To learn how to cut an avocado safely and remove the pit, watch this video. Never use a knife to prod the pit!
- Consider the cuisine of nations like Indonesia and the Philippines for additional sweet tooth-satisfying options. In these regions, avocado flesh is frequently combined with sugar and milk to create desserts and sweet drinks
- Avocados can be easily added to your meals thanks to thistle. We offer baby avocado as an add-on choice on our side menu.
- Look no further if you require a neutral high-heat oil. Cold-pressed avocado oil is a safe and healthy alternative for sautéing and frying because it resists oxidation.
- Contrary to popular belief, browning cannot be stopped by placing an avocado pit in a bowl of guacamole.
- Try this to prevent the guacamole from browning in the fridge rather than using plastic wrap: After levelling and smoothing the dip, drizzle water or lime juice on top. You can either pour the liquid off or mix it in when you’re ready to eat.
- Put some ripe bananas in a paper bag with the avocados to hasten the ripening process. The avocados will ripen more quickly due to the bananas’ release of ethylene gas.
- Does the stem nub wiggle at all as another way to determine whether the fruit is ripe? It is ripe if this is the case.
- Uncertain of an avocado’s ripeness? Squeeze it just a little. It’s time to eat it if there is a little give. A lot of giving? Most likely, it is overripe.
- Avocado is not only excellent for your internal health, but it also works well as a facial mask.
- Additionally, the avocado extract may ease arthritis pain.
- Los Angeles consumes the most avocados of any US city.
- There is some evidence that avocado oil aids in the prevention of gum disease because of its capacity to block a protein that causes inflammation.
- According to legend, a Japanese chef who was employed in California in the 1960s had to resort to using avocado when he ran out of tuna. The now-famous California Roll was created.
- An avocado contains 77% fat as its main source of calories. It is one of the planet’s highest-fat plants.
- Check out our advice on how to make pudding and custard with avocado and other plant-based ingredients if you prefer something sweeter.
- Want folate? One serving of avocado provides 20% of the daily value.
- About $900,000 was spent on avocado toast monthly in America in 2017.
- On her left tricep, Miley Cyrus has an avocado tattoo.
- Seven grams of fibre are found in just one avocado. That amounts to 27% of what your body requires each day.
- 95% of the avocado crop in the United States is grown in California.
- On a hot day, do you need a refreshing treat? Try popsicles with avocado.
We have gotten to the end of the list of facts about avocado, there could be more fun facts about avocado not featured on the list, some of such facts would be mentioned in the following section discussing frequently asked questions about avocados.
FAQs About Avocados
- What are the benefits of avocado?
Some benefits of avocado are;
- Avocados are rich in folate.
- Avocados contain good amount of potassium.
- Avocado oil are used to treat skin certain diseases.
- Avocados are high in fiber.
- Avocados are rich in monounsaturated fats.
- What was an avocado originally named?
Avocado was originally named ‘āhuacatl’ by the Aztecs in 500 BC, this name translates to testicles because of the shape of the fruit.
- Can you eat avocado everyday?
Yes, you can eat avocado everyday because it is good for your health and contains good fats and other nutrients that your body needs.
- Is avocado good for hair?
Yes, avocado is good for the hair, specifically avocado oil. Avocado oil is used in making hair food products.
- Can dogs eat avocado?
Dogs cannot eat avocados because of the presence of some chemicals that are poisonous to dogs. One of such chemicals is Persin.